Sourdough Cinnamon Roll Introduction

Last updated on 2024-12-11 | Edit this page

Overview

Questions

  • Why should you make sourdough cinnamon rolls?

Objectives

  • Describe the overall appeal of sourdough cinnamon rolls
  • Understand if this is the right recipe for you

We will be describing Little Spoon Farm’s delicious sourdough cinnamon roll recipe. The sourdough imparts a slightly tangy, fruity quality that complements the cinnamon flavor of the rolls. However, it does take slightly more work and time than a standard cinnamon roll recipe that uses dry yeast. Additionally, you’ll need to have some sourdough starter already going; alternatively, you can pester a friend for some of theirs, or make your own.

A bunch of baked cinnamon rolls in a baking tray.